today I got up at about 11.00AM
Dinner 6.40PM
- thats a curry made from my mum's own spice mix, its not instantly sweet, its an earthy taste but its incredibly satisfying and strong (made my nose run)
- theres some sticky spicey rice under the curry too
- and some poppadoms
- and some naan bread
- theres mango chutney there, but I only had that on the poppadoms after I had finished the curry
4 comments:
Is mango chutney on poppadoms good? I've never tried them together
hi terra
you know its not even that nice, its just a habit - that stuff from a bottle is really sweet so I end up putting it on the poppadoms and despite it tasting kind of cheesey I don't regret it
In English curry houses, poppadoms are always served with mango chutney, raita and onion salad.
Wierd, cos when I was a kid, I always used to mix the chutney with the rice and then eat it with the curry.
that sounds lovely, its 20 past midnight and I could do with some onion salad right now - want to try a proper curry house too
that mixing it with your rice is the stuff - man always does that with pataks
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